After seeing the bagels on so many plates it only seemed right to create something you could enjoy with them. There was only one choice – a range of high protein nut butters.
Having trialled a whole host of different flavours, taste test after taste test, we gradually whittled them down to your five favourites.
The Flavours include:
- Salted Caramel
- White Chocolate & Coconut
- Apple & Cinnamon
- Cherry Bakewell
- Fresh Raspberry
And there is certainly no skimping on quality as every flavour is packed with the highest quality partially hydrolysed whey protein isolate, the very same protein found in Optimum Nutrition’s platinum product range.
All our spreads are free from palm oil, naturally sweetened with fruit extract, contain no preservatives and deliver 7.2g of protein in every 20g serving. And the best bit of all, they are made right here in the UK in our own facility, fresh each week.
Approved by the Vegetarian Society, we think the butters these go perfectly spread over our protein bagels, and we’re sure you’ll agree.
Here Are The Facts
- 5 great flavours
- Sweetened with fruit extracts
- Contains no palm oil
- Made with partially-hydrolysed whey protein
- Vegetarian Society Approved
- 7.2g protein per serving